A LA CARTE MENU
APPETIZERS
Miso Soup 3.
Tofu, seaweed, and scallion
Edamame 6.
Boiled soybean lightly sprinkled with sea salt
Chicken Gyoza 7.
Crispy dumpling with chicken and vegetable
Crispy Calamari 10.
Tender squid coated in light crispy crust served with sweet chili sauce
Seafood Pancake 12.
Savory pancake topped with assorted seafood and green onion
Chicken Karaage 9.
Crunchy bite size Japanese fried chicken with spicy mayo
Nori Fries 6.
Crispy fries tossed with nori seaweed and spicy mayo on the side
Rock Shrimp Tempura 12.
Crispy fried shrimp with sweet chili sauce
Takoyaki 8.
Japanese street food with bits of octopus drizzled with Japanese BBQ sauce and mayo
House Ginger Salad 4.
Little gem lettuce, shredded purple cabbage, carrot, cherry with homemade ginger dressing
Sweet Cheese Corn 7.
Savory, cheesy fondue with bits of sweet corn
Vegetable Spring Roll 6.
Crispy fried rolls filled with mixed veggies
Wakame Seaweed Salad 6.
Seasoned seaweed with a light dressing
Napa Kimchi 4.
Traditional fermented spicy Napa cabbage
YAKINIKU (JAPANESE BBQ)
Toro Brisket 9.
Angus Beef Rib 12.
New York Steak Cube 9.
Top Blade Steak 12.
Bone-in Short Rib “Kalbi” 9.
Hanger Steak 10.
Premium Rib Eye Steak 13.
Beef Tongue 13.
Lamb Chop (2) 16.
Lamb Shoulder 13.
A5 Wagyu Rib Eye 3oz 29.
Pork Shoulder Steak 8.
Pork Belly 8.
Japanese Sausage 7.
Scallop Sausage 14.
Garlic Shrimp 9.
Butterfly Jumbo Shrimp 11.
Cheese Mussel 8.
Wild Caught Salmon 14.
Calamari 9.
Lobster Tail 19.
Assorted Vegetables Basket 9.
Pineapple 4.
Zucchini 4.
Shiitake Mushroom 6.
King Oyster Mushroom 5.
Broccoli 3.
Onion 3.
Sweet Carrot 3.
Green Leaf Lettuce 4.
Sliced Jalapeno 2.
Sliced Garlic 2.
White Rice 3.
SHABU SHABU
PICK A BROTH
8.each
Creamy Tonkotsu
Spicy Miso
Tomato
Spicy Szechuan
Mushroom Dashi
MEATS
Toro Brisket 9.
Hanger Steak 10.
Top Blade Steak 9.
Rib Eye Steak 13.
Beef Tongue 13.
Beef Tripe 8.
Beef Ball 6.
Lamb Shoulder 9.
Spam 6.
Home Made Meat Ball 8.
Pork Shoulder 8.
Pork Belly 9.
Chicken Thigh 8.
Japanese Pork Sausage 9.
Quail Egg 5.
Calamari 11.
Butterfly Jumbo Shrimp 13.
Shrimp Paste 8.
Filet Flounder 9.
Sea Scallop 14.
Crab Stick 6.
Clam 9.
Mussel 8.
Fish Ball 6.
Fish Tofu 6.
Oden Mixed 8.
Fish ball, fish tofu, crab stick, mochi inari
VEGETABLE & NOODLE
Sweet Carrot 3.
King Oyster Mushroom 5.
Shiitake Mushroom 6.
Enoki Mushroom 5.
Napa 4.
Spinach 5.
Pumpkin 4.
Broccoli 3.
Sweet Corn 3.
Baby Bok Choy 4.
Seaweed Knots 5.
Black Fungus 3.
Udon Noodle 4.
Instant Noodle 4.
Shirataki Noodle 5.
White Rice 5.